Oso Libre throws a BBQ Bash featuring our famous Estate Black Angus Burgers. Prepared by Chef Jeff Scott, these burgers are grilled to perfection over our oak pit BBQ. Being released this weekend, our new Wine On Tap! Oso Libre wines straight from the barrel, and on tap in the tasting room. Served by the glass, these wines include, Carnal, Osezno, Solera, and Volado, our Viognier, Grenache Blanc blend. This last wine, we only made one barrel of, and is unfiltered as well. So come get a glass while it lasts!